Listing

+30 2241 024522

Nikiforou Mandilara 44, Rhodes Town 85100, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Amaryllis Restaurant Bar we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Amaryllis Restaurant Bar we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Nikiforou Mandilara 44, Rhodes Town 85100, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Amaryllis Restaurant Bar you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek, Bar, European, Pub | Our Location: Dodecanese, South Aegean

+30 693 740 4446

Plateia Kountourioti 6, Rhodes Town 85100, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Ronda Restaurant & Beach Bar we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Ronda Restaurant & Beach Bar we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Plateia Kountourioti 6, Rhodes Town 85100, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Ronda Restaurant & Beach Bar you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Japanese, Seafood, Mediterranean, Bar, Sushi, European, Greek, Pub | Our Location: Dodecanese, South Aegean

+30 694 631 9322

Apollona, Rhodes Town 85100, Greece

Gastronomy | Restaurant

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Cafe Perno we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Cafe Perno we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Apollona, Rhodes Town 85100, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Cafe Perno you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek | Our Location: Dodecanese, South Aegean

+30 2244 046121

Village Lachania, Rhodes Town 85109, Greece

Gastronomy | Restaurant

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Cafe Taverna Orizontas we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Cafe Taverna Orizontas we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Village Lachania, Rhodes Town 85109, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Cafe Taverna Orizontas you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Pizza, Seafood, Greek, Grill | Our Location: Dodecanese, South Aegean

+30 694 240 5383

Endoxou 49, Rhodes Town 85100 , Greece

Gastronomy | Restaurant

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Anchor we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Anchor we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Endoxou 49, Rhodes Town 85100 , Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Anchor you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean, Greek, Seafood, Barbecue | Our Location: Dodecanese, South Aegean