Restaurant

+30 2682 028309

Tsakalof 2, Preveza 48100, Greece

Gastronomy | Restaurant

Accommodation:  Epirus. Epirus’ particular terrain, the mountainous areas, the sea, the climate and a centuries-old history have all played a part in creating countless dishes and tasty combinations that make up the local cuisine. Well-known and well-preferred within as well as beyond Greek borders. In Taverna Gafa, cuisine is about straightforward flavours and thanks to the fine quality of raw materials, local gastronomy offers a variety of delectable traditional dishes, complementing the region’s special cultural identity. In Taverna Gafa, Local cuisine mainly uses ingredients found on the mountain and depends mostly on stock farming products: milk, yogurt, cheese, goat and sheep meat! Visit Taverna Gafa at Tsakalof 2, Preveza 48100, Greece. Your journey to Taverna Gafa, will turn into an unforgettable experience once you have savored our culinary delights. Our cuisine: Seafood, Greek, Mediterranean | Our Location: Preveza Region, Epirus

+30 2682 181022

77 Tsaldari Panagi, Preveza 481 00, Greece

Gastronomy | Restaurant

Accommodation:  Epirus. Epirus’ particular terrain, the mountainous areas, the sea, the climate and a centuries-old history have all played a part in creating countless dishes and tasty combinations that make up the local cuisine. Well-known and well-preferred within as well as beyond Greek borders. In Praline Pastry Shop, cuisine is about straightforward flavours and thanks to the fine quality of raw materials, local gastronomy offers a variety of delectable traditional dishes, complementing the region’s special cultural identity. In Praline Pastry Shop, Local cuisine mainly uses ingredients found on the mountain and depends mostly on stock farming products: milk, yogurt, cheese, goat and sheep meat! Visit Praline Pastry Shop at 77 Tsaldari Panagi, Preveza 481 00, Greece. Your journey to Praline Pastry Shop, will turn into an unforgettable experience once you have savored our culinary delights. Our cuisine: French | Our Location: Preveza Region, Epirus

+30 2682 029682

16 Dardanellion, Preveza 481 00, Greece

Gastronomy | Restaurant

Accommodation:  Epirus. Epirus’ particular terrain, the mountainous areas, the sea, the climate and a centuries-old history have all played a part in creating countless dishes and tasty combinations that make up the local cuisine. Well-known and well-preferred within as well as beyond Greek borders. In Apagkio, cuisine is about straightforward flavours and thanks to the fine quality of raw materials, local gastronomy offers a variety of delectable traditional dishes, complementing the region’s special cultural identity. In Apagkio, Local cuisine mainly uses ingredients found on the mountain and depends mostly on stock farming products: milk, yogurt, cheese, goat and sheep meat! Visit Apagkio at 16 Dardanellion, Preveza 481 00, Greece. Your journey to Apagkio, will turn into an unforgettable experience once you have savored our culinary delights. Our cuisine: Greek, Italian, Mediterranean, Contemporary | Our Location: Preveza Region, Epirus

+30 2682 061015

Andrianoupoleos 4, Preveza 48100, Greece

Gastronomy | Restaurant

Accommodation:  Epirus. Epirus’ particular terrain, the mountainous areas, the sea, the climate and a centuries-old history have all played a part in creating countless dishes and tasty combinations that make up the local cuisine. Well-known and well-preferred within as well as beyond Greek borders. In Filippas, cuisine is about straightforward flavours and thanks to the fine quality of raw materials, local gastronomy offers a variety of delectable traditional dishes, complementing the region’s special cultural identity. In Filippas, Local cuisine mainly uses ingredients found on the mountain and depends mostly on stock farming products: milk, yogurt, cheese, goat and sheep meat! Visit Filippas at Andrianoupoleos 4, Preveza 48100, Greece. Your journey to Filippas, will turn into an unforgettable experience once you have savored our culinary delights. Our cuisine: Seafood, Mediterranean, Greek, Soups | Our Location: Preveza Region, Epirus

+30 693 952 3744

Adrianoupoleos, Preveza 481 00, Greece

Gastronomy | Restaurant

Accommodation:  Epirus. Epirus’ particular terrain, the mountainous areas, the sea, the climate and a centuries-old history have all played a part in creating countless dishes and tasty combinations that make up the local cuisine. Well-known and well-preferred within as well as beyond Greek borders. In To Tempelxaneio, cuisine is about straightforward flavours and thanks to the fine quality of raw materials, local gastronomy offers a variety of delectable traditional dishes, complementing the region’s special cultural identity. In To Tempelxaneio, Local cuisine mainly uses ingredients found on the mountain and depends mostly on stock farming products: milk, yogurt, cheese, goat and sheep meat! Visit To Tempelxaneio at Adrianoupoleos, Preveza 481 00, Greece. Your journey to To Tempelxaneio, will turn into an unforgettable experience once you have savored our culinary delights. Our cuisine: Mediterranean, Greek, Seafood | Our Location: Preveza Region, Epirus