Ornos

Cafe and Bar

Aperanto Galazio hollidays

Aperanto Galazio

+30(0)2289027991

Ornos Beach 84600, Mykonos, Greece

Entertainment | Caf? and Bar

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Aperanto Galazio we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Aperanto Galazio we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Ornos Beach 84600, Mykonos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Aperanto Galazio you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Bar, Seafood, Mediterranean, Greek, Pub | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Aperanto Galazio we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

Malama Cafe hollidays

Malama Cafe

+30 2289 028038

Ornos 846 00, Mykonos, Greece

Entertainment | Caf? and Bar

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Malama Cafe we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Malama Cafe we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Ornos 846 00, Mykonos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Malama Cafe you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Cafe, Bar, Pub, Vegetarian Friendly | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Malama Cafe we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

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