Listing

+30 2242 092656

Kardamena 85302, Kos Island, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Casa Rossa cafe & cocktail bar we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Casa Rossa cafe & cocktail bar we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Kardamena 85302, Kos Island, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Casa Rossa cafe & cocktail bar you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Bar, Mediterranean, Greek, Italian, Cafe, British | Our Location: Dodecanese, South Aegean

+30 2242 092348

Harbour Front, Kardamena 853 02, Kos, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Skala Cafe & Cocktails we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Skala Cafe & Cocktails we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Harbour Front, Kardamena 853 02, Kos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Skala Cafe & Cocktails you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Bar, Cafe, Greek, European, Vegetarian Friendly | Our Location: Dodecanese, South Aegean

+30 2242 091594

Mirodies, Kardamena 853 02, Kos, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Mirodies we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Mirodies we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Mirodies, Kardamena 853 02, Kos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Mirodies you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean, Barbecue, Greek | Our Location: Dodecanese, South Aegean

+30 694 979 7428

Kardamena 85302, Kos, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At El Greco we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At El Greco we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Kardamena 85302, Kos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In El Greco you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek, Bar, Seafood, Mediterranean, European, Pub | Our Location: Dodecanese, South Aegean

+30 2242 091460

Theotitos, Kardamena 853 02, Kos, Greece

Entertainment | Caf? and Bar

Accommodation:  South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Ta Adelfia we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Ta Adelfia we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Theotitos, Kardamena 853 02, Kos, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Ta Adelfia you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean, Barbecue, Seafood, Greek | Our Location: Dodecanese, South Aegean