Heraklion City

Listing

Sin 1966 – Breakfast, Coffee & Food Bistro

+(30)2810 343 080

Sapoutie Str., Heraklion, Crete 71201, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Sin 1966 - Breakfast, Coffee & Food Bistro local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Sin 1966 - Breakfast, Coffee & Food Bistro dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Sapoutie Str., Heraklion, Crete 71201, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Sin 1966 - Breakfast, Coffee & Food Bistro is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Sin 1966 - Breakfast, Coffee & Food Bistro cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: American, European | Our Location: Heraklion Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth. Don’t leave Sin 1966 – Breakfast, Coffee & Food Bistro without trying “Chaniotiko bour?ki”… Read more…

Plani hollidays

Plani

+30 281 024 0117

Ariadnis 5 Heraklion Center, Heraklion, Crete 71201, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Plani local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Plani dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Ariadnis 5 Heraklion Center, Heraklion, Crete 71201, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Plani is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Plani cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek, Vegetarian Friendly | Our Location: Heraklion Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth. Don’t leave Plani without trying “Chaniotiko bour?ki” a special zucchini-potato pie or “Chochlio? Boumpouristo?”… Read more…

Kipos ton Gefseon hollidays

Kipos ton Gefseon

+30 281 030 0358

8 Chrisostomou Av, Heraklion, Crete, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Kipos ton Gefseon local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Kipos ton Gefseon dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 8 Chrisostomou Av, Heraklion, Crete, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Kipos ton Gefseon is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Kipos ton Gefseon cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth. Don’t leave Kipos ton Gefseon without trying “Chaniotiko bour?ki” a special zucchini-potato pie or… Read more…

Amarties Geuseon hollidays

Amarties Geuseon

+30 698 560 7982

4 Idomeneos, Heraklion, Crete 712 02, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Amarties Geuseon local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Amarties Geuseon dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 4 Idomeneos, Heraklion, Crete 712 02, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Amarties Geuseon is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Amarties Geuseon cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Greek | Our Location: Heraklion Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth. Don’t leave Amarties Geuseon without trying “Chaniotiko bour?ki” a special zucchini-potato pie or “Chochlio?… Read more…

Aroma Polis hollidays

Aroma Polis

+30 281 033 5405

Idomeneos Sapfous, Heraklion, Crete 71202, Greece

Gastronomy | Restaurant

Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Aroma Polis local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Aroma Polis dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Idomeneos Sapfous, Heraklion, Crete 71202, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Aroma Polis is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Aroma Polis cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete

Crete. The unique Cretan Diet is a healthy and tasty diet with centuries-old recipes and modern creative versions, which are always cooked, of course, with the same top quality pure products of the blessed Cretan earth. Don’t leave Aroma Polis without trying “Chaniotiko bour?ki” a special zucchini-potato pie or “Chochlio?… Read more…

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