Listing

+30 281 023 7884

73 Leoforos Dimokratias, Heraklion, Crete 713 06, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Silfio Cafe Pizza local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Silfio Cafe Pizza dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 73 Leoforos Dimokratias, Heraklion, Crete 713 06, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Silfio Cafe Pizza is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Silfio Cafe Pizza cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Greek, Italian, Pizza, Mediterranean | Our Location: Heraklion Prefecture, Crete

+30 281 023 0111

Ethnikis Antistaseos 72, Heraklion, Crete 71306, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Pantopoleion Geuseon local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Pantopoleion Geuseon dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Ethnikis Antistaseos 72, Heraklion, Crete 71306, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Pantopoleion Geuseon is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Pantopoleion Geuseon cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek, Vegetarian Friendly | Our Location: Heraklion Prefecture, Crete

+30 281 023 4555

Papanastasiou 89, Heraklion, Crete 71409, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Mozzarella Pizza & Pasta local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Mozzarella Pizza & Pasta dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Papanastasiou 89, Heraklion, Crete 71409, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Mozzarella Pizza & Pasta is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Mozzarella Pizza & Pasta cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Italian, Mediterranean | Our Location: Heraklion Prefecture, Crete

+30 281 033 6164

Sapfous Sapfous and Pasifais, Heraklion, Crete 71202, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In The Pub local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes The Pub dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Sapfous Sapfous and Pasifais, Heraklion, Crete 71202, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in The Pub is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of The Pub cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mexican, American, Seafood, Mediterranean, Gastropub | Our Location: Heraklion Prefecture, Crete

+30 281 032 7265

Georg_ou Papandreou 25, Heraklion, Crete 71306, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Synergeio Enallaktikon Gefseon local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Synergeio Enallaktikon Gefseon dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Georg_ou Papandreou 25, Heraklion, Crete 71306, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Synergeio Enallaktikon Gefseon is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Synergeio Enallaktikon Gefseon cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek, Healthy | Our Location: Heraklion Prefecture, Crete