Listing

26 Eleftherias, Hersonissos, Crete 700 14, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Superlicious local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Superlicious dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 26 Eleftherias, Hersonissos, Crete 700 14, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Superlicious is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Superlicious cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: International | Our Location: Heraklion Prefecture, Crete

+30 2897 022793

Eleftheria Square Old Hersonissos, Hersonissos, Crete

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Stou Stereou local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Stou Stereou dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Eleftheria Square Old Hersonissos, Hersonissos, Crete and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Stou Stereou is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Stou Stereou cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete

+30 694 702 1245

26 Eleftherias 50 M. Further From New Post Office, Hersonissos, Crete

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Ktipa Ksilo local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Ktipa Ksilo dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 26 Eleftherias 50 M. Further From New Post Office, Hersonissos, Crete and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Ktipa Ksilo is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Ktipa Ksilo cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Greek, Mediterranean | Our Location: Heraklion Prefecture, Crete

+30 2897 023003

18 Sanoudaki G. Lim.Hersonissos, Hersonissos, Crete

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In VOTSALO local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes VOTSALO dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 18 Sanoudaki G. Lim.Hersonissos, Hersonissos, Crete and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in VOTSALO is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of VOTSALO cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete

+30 2897 023453

60 Eleftherias, Hersonissos, Crete 700 14, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Areston local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Areston dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 60 Eleftherias, Hersonissos, Crete 700 14, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Areston is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Areston cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Greek | Our Location: Heraklion Prefecture, Crete