Listing

Apokorwnou Chania, Chania Town, Crete 73007, Greece

Entertainment | Caf? and Bar

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Sun Kiss Beach Bar local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Sun Kiss Beach Bar dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Apokorwnou Chania, Chania Town, Crete 73007, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Sun Kiss Beach Bar is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Sun Kiss Beach Bar cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Bar, Mediterranean, Greek, Pub, Vegetarian Friendly | Our Location: Chania Prefecture, Crete

+30 2821 097633

Akti Papanikoli 27, Chania Town, Crete 73100, Greece

Entertainment | Caf? and Bar

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Baralia Cafe Bar local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Baralia Cafe Bar dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Akti Papanikoli 27, Chania Town, Crete 73100, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Baralia Cafe Bar is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Baralia Cafe Bar cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Mediterranean, Italian, Bar, Cafe, Fast Food, Greek, Pub | Our Location: Chania Prefecture, Crete

+30 2821 053719

10-12 Agion Deka Chania Old Town, Crete

Entertainment | Caf? and Bar

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In Black Rooster local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes Black Rooster dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at 10-12 Agion Deka Chania Old Town, Crete and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in Black Rooster is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of Black Rooster cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Bar, Greek, Pub | Our Location: Chania Prefecture, Crete

+30 2428 096414

Loutro Holidays, Crete, Greece

Gastronomy | Restaurant

Accommodation:  Thessaly. During your trip in Thessaly you've probably tasted some of the authentic Greek delicacies. In Hani Zisi we offer a wide range of typical and special dishes so don't miss the chance to try them. Thessalian cuisine is based on the healthy Mediterranean one, but more enriched. This, along with the fact that the materials used in Hani Zisi are, most of the times, gathered by local producers, lead to a delicious and impressive result. Accompany your meal or dinner with local wine or "ouzo" and finish with one of the original Thessalian candies. It can easily be said that Thessaly has two types of cuisines, the Mediterranean in the east and the mountainous one, where meat predominates. Visit Hani Zisi at Loutro Holidays, Crete, Greece and taste our recipes with the famous trahana. Trahana is always made in August, the hottest month of the year, so it dries as quickly as possible. Two types are always made, the sweet and the sour, which are used for different recipes. The ingredients used in Hani Zisi are rudimentary: wheat and/or corn flour mixed with a drop of oil bartered from the lowlanders or butter from their own flocks, combined with a handful of wild greens plucked from their doorstep and a smidgen of cheese. Do not miss this gastronomic experience… Our cuisine: Greek | Our Location: Magnesia Region, Thessaly

+30 697 779 0048

Kondilaki 31 Old Town, Chania Town, Crete 731 31, Greece

Gastronomy | Restaurant

Accommodation:  Crete. With a food culture to match its status as Greece's biggest island, Cretan cuisine is distinguished and traditional. In KALH KARDIA local cheese, famous olive oil and punchy liqueurs are just three of the main ingredient’s foundation of our offered dishes. Based on simple techniques, it’s the variety of local produce that distinguishes KALH KARDIA dishes: mountain herbs and greens, bulbs, unique cheeses, fresh fish, the famous Cretan oil, and raki a bracing grape brandy. Visit us at Kondilaki 31 Old Town, Chania Town, Crete 731 31, Greece and discover one of the most favorite starters - dakos – chopped tomato (and Cretan tomatoes will remind you what the fruit should taste like) and xinomyzithra sprinkled with oregano and liberally doused with extra virgin olive oil. Eating in KALH KARDIA is really a journey in flavors, special ingredients and combinations that you would never expect to taste. The main feature of KALH KARDIA cuisine is imagination, high quality meat, greens, legumes and vegetables, sea food, and of course the “blessed” Cretan olive oil! Our cuisine: Greek | Our Location: Chania Prefecture, Crete