Athens

admin

1360
Blue Sea Lounge Bar Restaurant hollidays

Blue Sea Lounge Bar Restaurant

+30 2593 061482

Skala Potamias 64004, Thassos, Greece

Gastronomy | Restaurant

Northeast Aegean Islands. On your journey around the Northeast Aegean Islands, you are bound to be overwhelmed by captivating scents. In Blue Sea Lounge Bar Restaurant there are countless gastronomic discoveries: delicious white or tomato sauces, tenderly cooked pulses, home-grown vegetables, bread and rusks with a robust flavour given by the local wheat and barley varieties as well as the flavourful fresh goat cheese compose a mouthwatering cuisine. The Aegean is blessed with sun, wind and sea. In Blue Sea Lounge Bar Restaurant you can experience the aromas and appetising dishes that date back to antiquity; oregano, thyme, bay leaves, lemons and olive oil promise to tickle your taste buds. Visit Blue Sea Lounge Bar Restaurant at Skala Potamias 64004, Thassos, Greece and discover our exceptional fresh fish and seafood appetizers or our fine meats cooked in tomato or egg and lemon sauces. Our cuisine: International, Greek | Our Location: Thasos, Northeast Aegean Islands

Northeast Aegean Islands. The Northeast Aegean Islands landscape with its seemingly barren hills, volcanic soil, arid olive groves and rocky shores hides lots of surprises. In Blue Sea Lounge Bar Restaurant boiled greens picked from the mountains, sprinkled with olive oil and lemon accompanied by grilled meat and fish. Blue… Read more…

To Tzaki hollidays

To Tzaki

E-mail

Main Road Port, Thassos Town (Limenas) 640 04, Greece

Gastronomy | Restaurant

Northeast Aegean Islands. On your journey around the Northeast Aegean Islands, you are bound to be overwhelmed by captivating scents. In To Tzaki there are countless gastronomic discoveries: delicious white or tomato sauces, tenderly cooked pulses, home-grown vegetables, bread and rusks with a robust flavour given by the local wheat and barley varieties as well as the flavourful fresh goat cheese compose a mouthwatering cuisine. The Aegean is blessed with sun, wind and sea. In To Tzaki you can experience the aromas and appetising dishes that date back to antiquity; oregano, thyme, bay leaves, lemons and olive oil promise to tickle your taste buds. Visit To Tzaki at Main Road Port, Thassos Town (Limenas) 640 04, Greece and discover our exceptional fresh fish and seafood appetizers or our fine meats cooked in tomato or egg and lemon sauces. Our cuisine: Greek | Our Location: Thasos, Northeast Aegean Islands

Northeast Aegean Islands. The Northeast Aegean Islands landscape with its seemingly barren hills, volcanic soil, arid olive groves and rocky shores hides lots of surprises. In To Tzaki boiled greens picked from the mountains, sprinkled with olive oil and lemon accompanied by grilled meat and fish. To Tzaki offers a… Read more…

Katerina's Beach Cafe-Restaurant hollidays

Katerina’s Beach Cafe-Restaurant

+30 697 216 4482

Vroulidia Beach, Sifnos, Cyclades, 84003, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Katerina's Beach Cafe-Restaurant we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Katerina's Beach Cafe-Restaurant we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Vroulidia Beach, Sifnos, Cyclades, 84003, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Katerina's Beach Cafe-Restaurant you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek, Mediterranean | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Katerina’s Beach Cafe-Restaurant we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes,… Read more…

Lucas Restaurant hollidays

Lucas Restaurant

+30 2286 051075

Alopronia bay at Lucas Studios, Alopronia 840 10, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Lucas Restaurant we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Lucas Restaurant we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Alopronia bay at Lucas Studios, Alopronia 840 10, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Lucas Restaurant you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Mediterranean | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Lucas Restaurant we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

Restaurant Lempesis hollidays

Restaurant Lempesis

+30 2284 031303

Hotel Artemon, Artemonas 84003, Greece

Gastronomy | Restaurant

South Aegean Islands. Among the islands of Greece, the South Aegean Islands look dry and barren but amazing delicacies come from them. At Restaurant Lempesis we support small cheese producers whose gravieras and fresh cheeses don’t travel beyond our shores. At Restaurant Lempesis we offer unique gastronomic experiences combined with wonderful sausages and preserved meats, sundried tomatoes, capers and almond-paste confections. If you visit us at Hotel Artemon, Artemonas 84003, Greece perhaps you will see octopus hanging out to dry, like bizarre laundry in order to establish the highest culinary standards for this traditional dish. In Restaurant Lempesis you can also try some charcoal grilled, with a bowl of pungent kopanisti cheese, some fava (split yellow pea) puree, tomato or courgette fritters and mild summer greens and you won’t want anything more. Especially if you have bottle of Santorini’s white assyrtiko or red mavrotragano at your side. Our cuisine: Greek | Our Location: Cyclades, South Aegean

South Aegean Islands. Despite the small number of main sources that islands produce in this part of the Aegean Archipelago, the local cuisine impresses with its great variety, originality and its simplicity. In Restaurant Lempesis we serve meat of no massive production, fresh fish and seafood, dry tomatoes, potatoes, yellow… Read more…

Translate »